Business & Tech
Vienna Restaurant Cited For 13 Violations
The latest inspections around Vienna include a restaurant cited for undated foods and a dozen other violations.
Want to check up on how clear your local restaurants are? Town of Vienna and other Fairfax County restaurants regularly undergo health inspections, with the frequency depending on the type of food served and how it is prepared. While violations like malfunctioning refrigerators and food that's not warm or cold enough often pop up, health inspectors sometimes find more critical violations.
"In our experience, it is unrealistic to expect that a complex, full-service food operation can routinely avoid any violations," notes the Virginia Department of Health.
Here are full results for the latest inspections around the Vienna and Oakton areas, including restaurants that passed with no violations. Among the violations were 13 at Manhattan Pizza. 11 of the violations were corrected during the inspection.
Find out what's happening in Viennafor free with the latest updates from Patch.
Click on the violations to see each restaurant's results. Full reports are usually available five to seven days after the inspection on the health department's website.
Violations
Find out what's happening in Viennafor free with the latest updates from Patch.
Aldeerah: 262 Cedar Lane SE, #FG, VIENNA, VA 22180, last inspection: Feb. 12
violations: Unlabeled food containers with the following food items that are not easily identified by appearance: ground coffee, sugar, food stored on the floor and/or food stored less than 6 inches off the floor inside the walk-in freezer, food that is prepared on site is not used or discarded within 24 hours of preparation and was not observed to be date marked: A variety of cooked sauces (all corrected), male employees with beards were observed working in the food service area without proper beard restraints, ceiling tiles inside the kitchenette are not maintained in good repair
Amphora Restaurant: 377 Maple Ave W, Vienna, VA 22180, last inspection: Feb. 14
violations: The following food item(s) were observed cold holding at improper temperatures using a calibrated food temperature measuring device: Half & half = 46F, skim milk = 48F, House dressing = 47, Tzatziki = 44F (corrected), due to improper operation of the hot water mechanical warewashing machine, the thermolabel did not turn black, indicating that food-contact surfaces of equipment and utensils are not being adequately sanitized
Anita's New Mexican Style Food: 521 Maple Ave E, Vienna, VA 22180, last inspection: Feb. 11
violations: The following food item(s) were observed cold holding at improper temperatures using a calibrated food temperature measuring device: raw marinated chicken = 44/45F, chirisco =59F, surfaces of the can opener blades were observed soiled with accumulations of grime and debris (corrected), nonfood-contact surface of the following equipment is not corrosion resistant, nonabsorbent, and/or smooth: Overhead panels and hood above warewashing machine , at the ware washing station, door gaskets of the refrigerators on the cookline are badly damaged or torn, preventing the doors to tightly seal, chemical sanitizing warewashing machine was observed with a sanitizing rinse concentration of less than 50 ppm, exterior surfaces of the dish washing machine especially the top of the machine which has debris build-up, clean containers for food were stored in a manner that exposed the item(s) to contamination, boxes of single service cups were observed stored on the floor at the lower level prep area, no covered refuse container for the disposal of feminine napkins in the restroom at the basement work area
Domino's Pizza: 331 Maple Avenue E., Vienna, VA 22180, last inspection: Feb. 12
violations: There was no Certified Food Manager present at the beginning of the inspection (corrected)
Manhattan Pizza: 8365 Leesburg Pi, VIENNA, VA 22182, last inspection: Feb. 19
violations: One or more of the elements of an effective employee health policy is either missing or incomplete, EMPLOYEE WAS OBSERVED NOT WASHING HANDS AND CHANGING GLOVES IN BETWEEN HANDLING A RECEIPT AND BEGINNING FOOD PREPARATION, Raw animal food stored over ready-to-eat food in the refrigeration unit: RAW SALMON OVER DELI MEAT, dispensing and/or in-use utensils improperly stored between use as follows: KNIVES STORED BETWEEN A PREP TABLE, dispensing and/or in-use utensils improperly stored between use as follows:KNIVES BEING STORED BETWEEN THE WALL AND A PREP TABLE, food item(s) were observed cold holding at improper temperatures using a calibrated food temperature measuring device: SLICED TOMATO AT 44F, PROVOLONE CHEESE AT 47F, AND CHEDDAR CHEESE AT 47F IN THE RIGHT 2DR PREP COOLER. QUINOA AND BLUE CHEESE AT 44F AND 45F, food that is prepared on site is not used or discarded within 24 hours of preparation and was not observed to be date marked: COOKED PASTA AND QUINOA, person in charge is not able to provide written procedures for the use of time as a public health control with the following potentially hazardous food item(s): CHEESE PIZZA, PEPPERONI PIZZA, BUFFALO CHICKEN PIZZA, AND HAWAIIAN PIZZA LEFT OUT BEHIND GLASS FOR 3 HOURS, refrigeration unit is not operating properly and is unable to maintain cold food at or below 41°F: RIGHT 2DR PREP COOLER IN THE KITCHEN, equipment/utensils were observed soiled to sight and touch: KNIVES WERE OBSERVED SOILED WITH FOOD IN THE KITCHEN, hand soap was not provided at each handwashing sink (all corrected), person in charge (PIC) has a valid certificate of successful completion of a Certified Food Manager (CFM) exam but does not possess the CFM card, no covered refuse container for the disposal of feminine napkins in the ladies room stall
MOD Superfast Pizza: 168 Maple Ave W, VIENNA, VA 22180, last inspection: Feb. 14
violations: Manager with beard was noted handling food without proper beard net to protect foods from hair contamination, food item(s) were observed cold holding at improper temperatures using a calibrated food temperature measuring device: Diced tomatoes = 46F, roasted corn = 51F, sausage topping = 44F, sign or poster that notifies food employees to wash their hands is not provided at all handwashing sinks used by food employees (all corrected), unlabeled food containers with the following food items that are not easily identified by appearance: sugar, flour, etc, debris build-up was observed on top of the ware washing machine, nonfood-contact surfaces of the following equipment had accumulations of debris : Interior cabinets under the soda fountain/self-service station, unwrapped knives, forks, or spoons were not stored at the customer self-service station with the handles facing customers, no water supplied to the hot side of the hand washing sink located in the back work area, mops are improperly stored between use
Rose Restaurant: 126 W Maple Avenue, Vienna, VA 22180, last inspection: Feb. 13
violations: Raw meat, salmon, chicken were observed stored over vegetables and ready-to-eat foods in the walk-in cooler and reach-in cooler (corrected), nonfood-contact surfaces of the storage shelves inside the walk-in coolers are very rusty and may need to be cleaned, resurfaced to remove the rust, or be replaced, floor and wall at the 3-compartment sink and the dish washing machine are in need of cleaning
Sakura Japanese Seafood & Steakhouse: 8369 Leesburg Pike #10, Vienna, VA 22182, last inspection: Feb. 14
violations: MOLD WAS OBSERVED ON THE INTERIOR SURFACE OF THE ICE BIN, (cavity, door seal) of the microwave oven is observed soiled (both corrected)
Super Chicken Tysons: 8357-A Leesburg Pike, Vienna, VA 22102, last inspection: Feb. 11
violations: A FOOD EMPLOYEE WAS OBSERVED WASHING THEIR HANDS WITH ONLY WATER, EMPLOYEE WAS OBSERVED EATING FOOD ABOVE THE PREP TABLE, food item(s) were found hot holding at improper temperatures using a calibrated food temperature measuring device: FRIED RICE AT 131F IN THE C5 METRO HOT HOLDING UNIT, water from the handwashing sink NEXT TO THE 3-VAT SINK was measured at a temperature less than 100°F, outside refuse container was uncovered (all corrected), plumbing connections under the 3VAT SINK piping are leaking
Sweet Leaf Cafe: 262 Maple Avenue W, Vienna, VA 22180, last inspection: Feb. 7
violations: The following food item(s) were observed cold holding at improper temperatures using a calibrated food temperature measuring device: Tzatziki sauce = 48F, Brussel sprouts = 51F (corrected), outer surfaces of the dish washing machine is very rusty and is in need of repair/resurfacing
Wooden Bakery: 303 Mill Street NE, Vienna, VA 22180, last inspection: Feb. 19
violations: There is no utility sink or curbed cleaning facility designed for the cleaning of mops or similar wet floor cleaning tools and for the disposal of mop water and similar liquid wastes
No Violations
Chipotle Mexican Grill: 2946 Chain Bridge Rd, Oakton, VA 22124, last inspection: Feb. 8
violations: none
The Pure Pasty: 128C Church NW, Vienna, VA 22180, last inspection: Feb. 13
violations: none
Yoko Sushi: 2946-J Chain Bridge Road, Oakton, VA 22124, last inspection: Feb. 6
violations: none
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