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North Fork|Local Event

Ingenuity and Resistance: The History of African American Foods in Early New York

Event Details

Cutchogue New Suffolk Free Library, 27550 Main Rd, Cutchogue, NY, 11935
More info here

Thursday, June 11, 5:00 pm.

Registration required.

Local historian Melanie Cardone-Leathers will discuss the culinary history of African Americans in the New York area. Learn the stories behind these foods as well as the legacies they left behind.

Register here: cutchogue.librarycalendar.com/event/ingenuity-and-resistance-history-african-american-foods-early-new-york-local-historian

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