Cool Down with Ice Cream-Making Demonstrations

visitors can cool off during hot summer days with 18^th century ice cream making demonstrations in August.

Costumed interpreters will explain the process and use reproduction period equipment to demonstrate how ice cream was made.

During the 18^th century, ice cream was a popular treat amongst the wealthier citizens of the colonies. At Mount Vernon, ice would have been harvested from the Potomac River from an icehouse on the estate. Ice cream was one of the Washingtons' favorite treats. The Washingtons purchased a “cream machine for ice” in 1784; first lady Martha Washington served ice cream during her weekly receptions in Philadelphia. George Washington’s favorite ice cream flavor remains unknown.

Ice cream flavors in the 18th century were more diverse than chocolate and vanilla.

“The Washingtons would have enjoyed ice cream flavors popular in the 18th century such as oyster, parmesan cheese, and tea ice cream,” said Gail Cassidy, manager of Interpretation for Mount Vernon. 

Visitors will receive an adapted 18^th century recipe for ice cream they can make at home using plastic bags. The ice cream demonstrations will take place on Saturdays in August from 10 a.m. to noon and is included in Estate admission.