Out-Of-Date Food, Raw Chicken: Atlanta Area Restaurant Inspections

ATLANTA, GA — Some signs of a bad restaurant are pretty obvious: Off-putting smells, grimy tables or unkempt employees are all red flags. But sometimes the problem is harder to spot, such as food stored at improper temperatures or unclean kitchen equipment. And some kitchens are spotless, with every safety rule followed.

Do you know how clean your local coffee shop, restaurant or school kitchen is? Look through these recent food safety inspections from around the Atlanta area courtesy of Patch.

Click on the links below to see recent inspection reports for area restaurants.

• Douglas County Restaurant Inspections: Chuck E Cheese, Buffalo Wild Wings, Irish Bred Pub
• Raw Chicken On Floor, Out-Of-Date Food: 2 Paulding Restaurants Fail Inspections
• Restaurant Inspections: Lobster House Scores 97 On Follow-Up
• Restaurant Inspections: Mold, Dirt Inside Ice Machine, Food Residue Buildup
• Restaurant Inspections: Gnats, Old Food Debris, Soiled Walls
• Forsyth County Restaurant Inspections: Chili's, Buffalo's Cafe, Marlow's Tavern, Hong Kong Restaurant
• Roaches And Flies: Buffalo's Cafe Fails Inspection With Dismal Score
• Gwinnett County Restaurant Inspections: Panera Bread, Donut Worry, Flying Biscuit, Sushi Machine
• Cobb Restaurant Inspections: Chicken Thawing Inside Vegetable Prep Sink

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