Health inspectors found a Manhattan restaurant with plumbing issues, a Queens bakery with banned chemicals, and more.
DeMarco's pies "turned the pizza world upside down," wrote one famous pizza purveyor.
New York City’s top chefs, up-and-coming culinary stars and mouth-watering restaurants all received nods on the prestigious list.
Albany Democrats pointedly left Gov. Kathy Hochul's proposal to make take-out wine and liquor permanent out of the state's next budget.
Some proprietors are deciding to keep a vaccine mandate in place, or thinking about it, unsure of how their customers will react.
New York City chefs and restaurants scored slots in every eligible category for the prestigious upcoming culinary awards.
If only we lived in Buffalo.
The city's popular, if divisive, outdoor dining program could change, according to testimony at a marathon City Council hearing.
Health inspectors found filth flies, contaminated food, mice, rats and so much more.
Cinema concessions in New York can serve alcohol, the State Liquor Authority board members has ruled.
Hospitality industry leaders see hope for permanent to-go alcohol in Gov. Kathy Hochul's new budget — and united in support.
Health inspectors found filth flies, mice, rats and so much more.
Reservations opened on Tuesday, but if you book a table soon you could still eat (at a discount) at one of these beloved NYC eateries.
Foodies can book tables for prix fixe dining at hundreds of New York City restaurants between Jan. 18 and Feb. 13.
All five boroughs are represented on a recent list by Eater NY of the best affordable restaurants in New York City.
Eater NY recently put together a list of the 23 best dishes New York City restaurants had to offer in 2021. See what made the list.
The company is promising delivery in 15 minutes or less in Chelsea.
Most New Yorkers stayed home this time around, final certified numbers released this week indicate, despite a surge in voter registration.
See the 10 New York City restaurants that were among the 40 eateries named on the Esquire list.
Mayor-elect Eric Adams and a prominent Council member urged Mayor Bill de Blasio to rethink his recent ban on propane heaters.
As many locals gripe over permanent outdoor dining, Mayor Bill de Blasio said he has no plans to scrap the program.
The outdoor dining structure at “Good Enough to Eat” has nearly doubled the Upper West Side restaurant.
Ever wondered how LadyM confections makes their signature Mille Crêpes cake? We don't have the recipe, but we know it's labor intensive.
Citing safety concerns, the mayor decided not to allow propane heaters fueled by propane.
New York State is requiring restaurant and bar owners who want to remain open after normal hours on New Year's Eve to file for permission.
As a non-profit fighting for restaurant workers, ROC United began with loud protests and lofty ambitions. Now they're playing the long game.
So far, only 24 sheds have been dismantled by the Department of Transportation, which oversees the temporary structures.
While Germany has canceled its legendary Oktoberfest celebrations because of the pandemic, NYC's celebrations are back in full swing.
Although it's typically held in April, the expo is staging a one-time-only fall event this year.
The city issued a waiver in 2020 allowing restaurateurs to use propane to heat their outdoor sheds. There's no such ruling yet this year.
With new locations, new events, new contributors and sponsors, the festival returns today through Sunday — with COVID-19 safety protocols.
Now in its ninth year, the festival returns with more restaurants participating and a larger music component than ever.
More heat than light was shed yesterday when advocates of making the city's open dining program permanent ran into disgruntled opponents.
Outdoor structures on streets and sidewalks became a lifeline for restaurants struggling during the pandemic.
Bacon is more expensive than it's been since Ronald Reagan was the newly-elected president. New York restaurateurs say they'll improvise.
NYC Hospitality Alliance director Andrew Rigie watched as one eatery after another shuttered last year. Now he's helping them fight back.
A new project at the Essex Market is targeting vegan palates and challenging chefs to create meatless options in their native cuisines.
A sweeping package of bills establish a minimum wage and other protections for the city's delivery workers.
Some said they are concerned and that their employees are not safe.