The shop will give away free frozen yogurt to its first 100 customers, with discounts continuing throughout the weekend.
A fifth-generation Brooklyn baker is putting a family recipe and a new take on the bagel on Fifth Avenue.
The Miami-born smash burger chain will open its first Brooklyn location on Flatbush Avenue, with free burgers for the first 100 customers.
New York’s dining scene thrives on variety and innovation—and Park Slope’s newest vegan sushi spot is keeping that tradition alive.
Another Park Slope staple shuttered last week after 14 years dishing healthy twists on American classics with Brooklyn flair.
The bakery chain Julien Boulangerie has abruptly closed all of its shops, including its Park Slope outpost.
A pub-style restaurant that operated in Park Slope for nearly two decades has permanently closed and is being replaced.
Don’t miss the best Park Slope bites during this month-long “week.”
The Williamsburg fried chicken spot is opening a second Brooklyn location, bringing its homemade comfort-food favorites to Park Slope.
Casa Azul was expected to serve its final customers before the end of the year, but the Park Slope eatery now looks to be sticking around.
The team behind the acclaimed Mexican restaurant Corima has opened Vato, a new tortilla bakery in Brooklyn.
Maine-based Il Leone is set to open a Brooklyn location this year, bringing its famous lobster pizza to the city.
A woman-owned coffee cart serves affordable drinks and pastries at the park through September and will open year-round next month.
Mariscos El Submarino, with locations in New York City and New Jersey, specializes in seafood dishes inspired by Mexico’s west coast.
The sudden disappearance of the restaurant’s website recently sparked speculation among customers that it was closing.
A new gnocchi take-away cafe is now open right here in Park Slope.
HOM Cafe & Wine, the newest addition to Park Slope’s café scene, offers all-day dim sum for a unique twist on the traditional coffee shop.
Restaurants across New York City will serve special menus starting this week, including a handful of spots in Park Slope.
A recent New York Times list of the 21 best croissants in New York City includes a Park Slope bakery among its picks.
Impasto Pizza, known for its Roman-style square slices, has expanded its footprint in Brooklyn with the opening of a second location.
The owner of the star-studded Brooklyn restaurant went to bat for his home team.
The new shop is serving fun flavors like Coffee Toffee, Banana Bourbon Caramel, Mango Sticky Rice, Strawberry Matcha, and more.
A new noodle shop offering a range of pan-Asian dishes has opened in the Sixth Avenue space formerly held by the beloved local spot, Lot 2.
The month-long NYC Restaurant Week is underway, offering deals at numerous eateries throughout Brooklyn, including several in Park Slope.
The burrito chain already has one site in Park Slope but plans to expand with a new eatery on Prospect Park West.
The Connecticut Muffin location at Bartel-Pritchard Square in Windsor Terrace has been shut down by the Health Department.
The restaurant concept claims to offer a diverse range of cuisines, chefs, and famous restaurants – all in one building.
From the owners of Alchemy and Hamilton's comes Hilltop, a jack-of-all-trades American bistro with a cozy vibe.
Restaurants across New York City will serve special menus from Jan. 16-Feb. 4, including a handful of spots in Park Slope.
Get ready for some Detroit-style customer appreciation.
Get the scoop in the Slope for the month-long "week."
Supporters of Giovanni's Brooklyn Eats rolled out nearly $40,000 in dough, and counting, to help the eatery rebuild after a damaging fire.
Get ready for a packed weekend, Park Slopers — the food crawl runs Saturday, as does the 5th Avenue Art Stroll.
Flora, an Italian eatery on Eighth Avenue, is one of 17 new additions across New York City to the prestigious guide.
Here's a hint: roar.
Let's just say luck — though implied by this Boerum Hill watering hole's name — has nothing to do with its spot on a new "Top 50" list.
A food and drink crawl returns to Park Slope on June 3, with proceeds from tickets going toward fighting food insecurity.
"Miss American Pie is struggling to stay afloat," owner Lindsey Hill said. "Our goal is to spread Love through what we do."
Looking for a great bagel in Park Slope? Two joints are a slice above the rest, according to Eater.
Bar Vinazo, an upcoming Spanish wine bar on Seventh Avenue, is one of Eater's "Most Anticipated Restaurants Openings of Spring 2023."
Meat expert Johnny Prime breaks down the country's distinct barbecue styles, from Kansas City burnt ends to North Carolina pulled pork.
NYC meat expert Johnny Prime is here to help you step up your burger game this summer.
NYC butcher Johnny Prime explains how to grill, sear, broil and roast steaks to perfection, just in time for Memorial Day Weekend.
Where does this brunch expert and Williamsburg resident go for Sunday brunch? Check out all of his top choices around New York City.