Wood Ranch BBQ & Grill Now Open at Springfield Town Center

Southern California eatery Wood Ranch BBQ & Grill has opened its first East Coast location, at Springfield Town Center. The restaurant offers up a menu of ribs, steaks, prime rib, burgers, fish and chicken.

In 1992, Ofer Shemtov and Eric Anders created Wood Ranch BBQ & Grill in Moorpark, Calif. The restaurant, relatively small by today’s standards, became a great success in serving a community starving for good food and someplace to relax. Today, there are 11 Wood Ranch restaurants serving Southern California.

Today there are 16 restaurants with the first East Coast location at Springfield Town Center. For Wood Ranch, this is an aggressive growth strategy that does not sacrifice the commitment to quality and consistency, nor the personal touch.

The restaurant’s top-selling entree? USDA Choice tri-tip roasts. The restaurant also offers a children’s menu and a full bar. Desserts include a chocolate cake, a cobbler, Key lime pie and more. Take a look at the lunch menu here and the dinner menu here. You can also order takeout.The restaurant offers a service where they will bring your order to your car. For more information, call the restaurant at 571-255-7455.

The restaurant may still have job openings.

More restaurant news at the shopping center:

• Cinnabon is now open, on the upper level.
• Grill Kabob is now open, on the upper level.

Coming soon:

• BGR
• Dippin’ Dots
• Thai Max
• Zinburger

Have some news to share or a news tip? Please email: maryann.barton@patch.com.