San Diego, CA|News|
East Coast-Based Bagel Brand Opening First CA Location In San Diego
The Connecticut-based company, known for introducing the "Grip, Rip and Dip" food craze, is expanding to the West Coast.

The Connecticut-based company, known for introducing the "Grip, Rip and Dip" food craze, is expanding to the West Coast.

The technology-driven dinner and show blends fine dining, animation and storytelling at the Hilton San Diego Gaslamp Quarter.
The new eatery marks the chain's return to the area after the company closed its Solana Beach location in 2024.
The new eatery marks the chain's return to the area after the company closed its Solana Beach location in 2024.
Pearl Bay Manor at Hacienda Crossings offers an extensive dim sum menu and comfortable lounges.
Customers who visit the new location can get a buy one, get one free egg sandwich.
Beloved pizzeria Slice House will open its first Tri-Valley location in downtown Livermore, Livermore Downtown confirmed.
A grand opening celebration will feature a buy two tacos, get one free special along with live entertainment.
Residents complain a new inn is putting luxury dining for visitors over Healdsburg residents.
A dessert nightcap bar at Barber Lee Spirits adds a twist to Petaluma's alluring nostalgia.
Learn how to savor the sweet taste of harvest and the beauty of fall at 2 intimate h2hotel workshops.
Original Joe's reopens, a new bank arrives: Walnut Creek is celebrating a bump in business.
To shift draw attention north, a collection of merchants and restauranteurs are staking out a stretch of town branded NoMAD.
Touches of old Healdsburg remain amid restaurants and wine rooms striving to stand out quietly with expensive touches of conviviality.
A representative from the Sichuan-restaurant brand shared with Patch why they specifically chose the Bay Area as their first U.S. location.
Home brewers who started a "beer truck" have now opened a local brick-and-mortar location.
A Sonoma County restaurant ranked among the list of the top 100 nationwide that “delight their communities and make them better.”
These two Napa Valley restaurants ranked among the list of the top 100 nationwide that “delight their communities and make them better.”
San Francisco Restaurants Also Commanded Top Spots On The List Of North America's 50 Best Restaurants.
San Francisco Restaurants Also Commanded Top Spots On The List Of North America's 50 Best Restaurants.
San Francisco Restaurants Also Commanded Top Spots On The List Of North America's 50 Best Restaurants.
Napa Valley restaurants have ranked on the 50-Best lists — including Press, The French Laundry, and Bear.
The restaurant on North Main Street made it to No. 8 on the inaugural list of North America’s 50 Best Restaurants.
"We wouldn't be here without the support of our hometown, and we're honored to share that same buzz with the world."
The menu offers a modern take on classic French brasserie dishes using local California ingredients.
For Hispanic Heritage Month, here are some highlights of the community’s top-notch Latin-owned eateries.
Coffee enthusiasts have a number of options when it comes to local spots that offer a variety of roasts and specialty drinks.
The popular restaurant chain is known for its diverse food menu and extensive beer selection.
The frozen treat shop will be giving away free toppings, T-shirts and tank tops for their last day open.
Coffee enthusiasts have a number of options when it comes to local spots that offer a variety of roasts and specialty drinks.
Coffee enthusiasts have a number of options when it comes to local spots that offer a variety of roasts and specialty drinks.
Coffee enthusiasts have a number of options when it comes to local spots that offer a variety of roasts and specialty drinks.
A new sourdough bread-themed eatery in the East Bay is holding a ribbon-cutting ceremony, and the community is welcome to attend.
Local chefs will be competing for locals ratings and reviews of their plant-based menu options.
"Bringing Chef Christophe's patisserie to North City is a huge win not just for food lovers, but for our whole community."
A new patisserie has opened in San Marcos, the brainchild of Michelin-trained pastry chef and Netflix and FoodNetwork star Christophe Rull.
The national magazine included two new restaurants in the Bay Area in its 2025 list.
Only one restaurant is left standing in this Bay Area county.
Program offers a $10,000 incentive for downtown Walnut Creek restaurants to build a parklet.
To develop The Restaurant List, 14 New York Times reporters and editors took 76 flights to eat more than 200 meals in 33 states.