After a successful soft opening, DRNK coffee + tea and QWENCH juice bar, are set to celebrate their grand opening soon.
The restaurant will open daily for lunch, offering an Italian-inspired, elevated lunch menu with an emphasis on fresh, seasonal ingredients.
Stop by Leaven Brewing and celebrate their fourth year in the community and take part in their 'A Very Merry Unbirthday Celebration.'
Patch readers weighed in on the best places to celebrate Cinco de Mayo in Tampa Bay.
The two Tampa institutions will join forces and work on environmental efforts, while supporting the growing craft beer movement in the area.
The tasting event will feature over 10 distilleries and raise money for K9s For Warriors.
Foodies have three more dining options to check out including three new BurgerFi eateries.
The 10-day affair gives diners the opportunity to try something new and support local businesses at the same time.
Water Street Tampa will welcome Predalina, a new restaurant and boutique home decor concept by Tampa-based company Oxford Commons.
Taste at The Straz will feature food from more than 40 restaurants along with wine, cocktails and beer from Tampa Bay microbreweries.
Tampa has a variety of breakfast venues — some longtime favorites, others new to the Tampa dining scene.
Join the festivities from 4 p.m. to 8 p.m. and enjoy a free smoothie with their opening flyer.
The new Midtown Tampa restaurant focuses on fresh food and veggies as well as cocktails and wine.
The Seminole Heights bakery wants to help the people of Ukraine with a special bread release.
Here are the five best places to get pies on Pi Day in Tampa Bay, according to Patch readers.
The award-winning eatery is bringing back classic menu items to honor 30 years of dishing up crave-worthy comfort food.
Tampa Bay Food Tours is now offering a Channelside tour, with Hampton Chocolate Factory on the dessert menu.
An experienced restaurant operator will open 10 restaurants in Hillsborough County.
The award-winning, seasonally inspired restaurant and scratch bar, is now open for lunch, dinner and weekend brunch at Midtown Tampa.
The festival's award-winning food vendor row, dubbed Calle Cocina, features both innovative and traditional street fare.
The Original Gastrobar supported the Bartender Emergency Assistance Program, World Central Kitchen, Meals on Wheels and Operation Homefront.
Score takeout meals for FL at-home football parties, or find dine-in Super Bowl food deals when the L.A. Rams take on the Bengals Feb. 13.
James Beard semifinalist, Chef Ferrell Alvarez, is bringing a second restaurant to Water Street Tampa's growing dining scene.
Guests can enjoy a free cheeseburger through the BurgerFi app from Jan. 19 to Feb. 1 at the new Sparkman Wharf and Odessa locations.
The restaurant will hire more than 130 team members during a three-week job fair going on now.
Joe Dodd, owner of the King of the Coop restaurant launched in Tampa, will be featured on "Food Paradise" Wednesday on the Food Network.
OddFellows will be handing out free scoops to customers starting at 3 p.m. opening day on Thursday.
After being closed following a fire, Duffy's reopens with a new look, new sports mural and new menu items.
South Tampa and Lakeland Bonefish Grill restaurants will now open at 11 a.m.
The event marks National Llama Day. Guests can have their photo taken with Honey the llama at World of Beer at Tampa International.
Locations in Central Florida hope to raise $2 million for Ronald McDonald House Charities and families in need.
Small Brewery Sunday is Nov. 28. Inside, outside or curbside, here’s how to support local breweries and taprooms in the Tampa area.
Next Level Brands revealed plans to open Boulon Brasserie next summer, the second new restaurant in under a year.
Guests can download the McDonald's app to access the daily deals.
Friday is National Doughnut Day, the perfect excuse for going on a Tampa Bay best doughnut hunt.
Try the newest addition to Westshore Plaza's dining options. Kingsford Fire Grille has ambitious plans to expand to 50 locations.
Owned by Akwi Njoh and business partner Jahkeal Samuel, the women- and minority-owned business offers soft-serve ice cream and baked goods.
The rooftop venue features 360-degree views of the Tampa, Westshore and the St. Petersburg skyline.
Shipley Do-Nuts continues its rapid growth phase with two new franchise agreements to open 20 new locations in Tampa and West Texas.
The Hatchery, a Tampa-based fast-casual concept, has opened ghost kitchens at four Beef O' Brady's restaurants in Tampa Bay.